Quarry Restaurant Menu
If you have any food allergies please notify your attendant before ordering.
Starter
Cob Loaf Warmed and infused with your choice of Garlic butter or Herb butter or Chilli butter. (Veg) $8
Turkish Bread Served with Hummus and Italian balsamic dressing on the side. (Veg) $9
Camembert wedges of camembert cheese wrapped in bacon, batter and lightly fried, served with warm spicy plum sauce. $17
Bruschetta two slices of French loaf toasted and topped with tomato, Spanish onion, capsicum and cucumber & drizzled with balsamic dressing. (Veg) $15
Flathead two beer battered Flathead fish tails served with lemon wedge, tartare sauce, lettuce and tomato. $12
Wok tossed prawns sautéed prawn tails (6) with steamed jasmine rice, please choose your Favourite, Creamy Garlic (GF) or Chilli Tomato (GF DF) or Ginger & Lemongrass (GF DF) $16
Kangaroo Bite Fillet of tenderloin Kangaroo coated with sesame seeds and poppy seeds Oven baked and served on a combination of smashed sweet potato, fetta & spinach, complimented with a red wine and garlic sauce (GF) $18
Chicken
Choose your favourite oven baked chicken breast served with your choice of two sides:
Chicken A covered in a combination of Avocado & cream cheese; then napped with hollandaise sauce (GF) $30
Chicken M covered in a combination of Mediterranean spices, feta & cream cheese; then napped with cucumber mint yogurt (GF) $30
Chicken P plain (GF) with your choice of gravy $30
Chicken Q covered in a combination of spinach, feta & cream cheese, strips of ham; then napped with hollandaise sauce (GF) $30
Chicken S covered in a combination of semi sun dried tomato & cream cheese; then napped with a spicy (mild) sour cream & yoghurt sauce (GF) $30
Chicken Breast Parmigiana (not house made) crumbed & covered in tomato concasse (contains onion & capsicum) melted cheese and ham $25
Sides - Salad, Vegetables, Potato, Chips, Rice
Seafood
Tasmanian Salmon Steak (when available, may contain bones) grilled in olive oil & ginger and served with a Spanish mango chutney and choice of two sides (GF DF) $30
Fish four beer battered Flathead tails served with lemon wedge, tartare sauce & choice of two sides. $28
Wok tossed prawns sautéed prawn tails (12) with steamed jasmine rice, please choose your Favourite, Creamy Garlic (GF) or Chilli Tomato (GF DF) or Ginger & Lemongrass (GF DF) $30
Vegetarian
Egg Plant Parmigiana grilled egg plant slices topped with tomato concasse (contains onion & capsicum) and melted cheese, complimented with a garden salad (GF) (Veg) $22
Quarry Puff spinach, sweet potato and feta cheese wrapped in puff pastry, oven baked served with a semi sundried tomato & garlic pesto & Italian balsamic dressing and complimented with a garden salad (Veg) $26
Quarry Salad fresh seasonal produce, tossed together and served with our own special lemon salad dressing (GF) (Veg) $14
Beef
Australian Prime Scotch Fillet 300 gram Char grilled Scotch fillet (GF) $36
(boneless rib-eye steak) and choice of two sides and a condiment
Australian Prime Porterhouse 300 gram Char grilled Porterhouse Beef Steak (GF) $32
(sirloin, short loin, strip steak) and choice of two sides and a condiment
Condiments Plain gravy, Pepper gravy, Mushroom gravy, Dianne creamy gravy, Creamy garlic sauce, Hollandaise, Tomato, Barbecue or Worcestershire sauces, Italian balsamic dressing. $2
Seeded mustard, Dijon (French) mustard, Hot or Mild mustards, Horse radish mustard. $2
Sambal chilli or fresh chilli flakes or Sweet chilli sauce. $2
Surf & Turf 300 gram Porterhouse steak $38. Scotch fillet $42. Topped with prawn tails and creamy garlic sauce and choice of two sides (GF)
Quarry Delight 300 gram Scotch fillet steak topped with strips of ham and melted cheese and completed with mushroom sauce and choice of two sides (GF) $38
Sides - Salad, Vegetables, Potato, Chips, Rice
The Quarry Tower The complete meal – Porterhouse steak medallions with Hungarian salami slices, roasted capsicum, grilled eggplant, onion, sweet potato slices stacked and skewered, then drizzled with our own Italian balsamic sauce & complemented with mushrooms and semi sundried tomatoes and Feta cheese. A dish to be remembered! (GF) $39
Game
Kangaroo Delight (250g) Fillet of strip loin Kangaroo coated with sesame seeds and poppy seeds, oven baked and served on smashed sweet potato, fetta & spinach mix, complimented with green vegetables and a red wine and garlic sauce (GF) $34
Kangaroo Fillet (250g) Fillet of strip loin Kangaroo (Rare or Medium/Rare) complimented with a red wine and garlic sauce and choice of two sides (GF) $34
Sides
Salad, Vegetables, Rice, Potato, Chips
Extra Sides
Salad - Small - $6 Large - $14 Vegetables – Small - $8 Large - $16
Chips - Small - $6 Large - $12 Steamed Rice - Small - $6 Large - $12
Dessert
Apple Pie Served in a ramekin with a puff pastry lid with ice cream and creamy custard $10
Brandy Snaps filled with fresh cream and complimented with berry sauce $10
Warm Sticky Date Pudding served with cream, ice-cream and drizzled with caramel sauce $10
Vanilla Ice-cream served with wafer and berry sauce. $8
Panacotta (Gluten free) deliciously light creamy chocolate dessert served with Berry sauce $7
If you prefer a liquid dessert, try one of our fantastic Liqueur coffee’s !!!! $9
Children Under 12
Chicken Nuggets $8 Grilled Chicken $15
Fish Fingers $8 Grilled Steak $15
Pizza – Ham, cheese and pineapple $8 Small kids chips $6
Crumbed Fish $9 Small steamed Vegetables $6
Chicken Schnitzel $9 Small rice $6
Chicken Parmigiana $10 Small salad $6
All served with tomato sauce.
Above meals all served with one choice of side, Chips – Salad - Steamed Vegetables - Rice.
Kids Dessert
Vanilla ice cream with chocolate or strawberry topping, 100,s & 1000’s and jelly lolly frogs.$6
Kids Soft Drinks
Cup of coke, diet coke, raspberry, lemonade, squash, fanta $2 Spiders $6
Cup of Juice, Orange, Pineapple, Apple, Mango & Orange $2
Parents / Guardians
Please ensure that your children are seated and supervised at all times. Please escort your children to toilets. Please be aware of other guests dining in restaurant, as sometimes children can be a little excited. If you would like some pencils and colouring sheets, please ask your waitress. We thank you for your cooperation.
Quarry Restaurant Open 6 Nights from 6 pm closed Tuesdays
(closed on Tuesday from (1 June to 31 August)
Please make a Reservation – 03 5356 4858
info@quarryrestaurant.net.au
www.quarryrestaurant.com.au
Open any time for group bookings.
Open for Lunch during peak periods.
If you have any food allergies please notify your attendant before ordering.
One bill per table, we accept Cash, MasterCard or Visa. All prices include GST. Fully Licensed Bar, No BYO beer or wine.
Located in the heart of Halls Gap at 91 Grampians Road, at the end of the Stony Creek Stores on the banks of Stony Creek.
03 5356 4858 Reservations appreciated
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